Basics to Brilliance episode 4 buttermilk fried chicken

Marinating the chicken in spiced buttermilk helps keep the chicken nice and tender, and my trick for the crunchiest coating is a sprinkle of baking powder in the flour mix.

Find the recipe in my new cookbook Basics To Brilliance:


Our family of sites:
Monkey Frog Media | Trendy Recipe | Watch The Screen | Mom Taxi | Tech's Life | Right Parent
Terms of Use | Privacy Policy | DMCA Policy